Elaichi Deposited Candy refers to a type of candy that incorporates elaichi (cardamom) as a prominent flavoring ingredient. Elaichi is a popular spice widely used in Indian cuisine for its aromatic and slightly sweet taste. In elaichi-deposited candy, the candy mixture is prepared by combining ingredients such as sugar, glucose syrup, and elaichi powder. The mixture is then deposited into molds or onto a surface to create the desired shapes and sizes of the candies. Once cooled and hardened, the candy has a firm texture.