Butter Toffee is a type of candy made from a mixture of sugar, butter, and sometimes additional flavorings such as vanilla or salt. The ingredients are heated together until they reach a specific temperature, creating a caramelized and buttery toffee mixture. The toffee is then poured into molds or spread onto a flat surface to cool and harden. Butter toffee has a rich, buttery flavor with a smooth and crunchy texture. It is often characterized by its golden brown color and sweet, caramel taste.